Something in your house is getting chewed today. That part was never really up to you — the only choice you get is what.
Docabu chews are made from retired coffee trees in Vietnam: trees that have finished producing beans and would otherwise be cleared and burned. The wood is naturally dense and completely untreated — no chemicals, no additives, and no caffeine, because caffeine lives in the bean and not in the timber.
What makes it different
- Designed to flake, not shard. Coffee wood wears away in soft fibres instead of splitting into the sharp fragments you get from a garden stick.
- Built to last. Denser than most natural chews, so there is genuinely something there to work at.
- One ingredient. No coatings, flavourings, glues or preservatives. Just wood.
- Zero caffeine. None in the wood, and none added.
How to use it
Choose a chew your dog cannot fit fully into their mouth — if you are between two sizes, go up. Let them settle somewhere comfortable and work at it. Fine fibres will flake away as they chew; that is the design doing its job, not the chew failing. Supervise every session, keep fresh water nearby, and retire the chew once it wears down small enough to swallow whole.
Our promise
We are a new Australian brand, and we would rather earn your trust than ask you to take a risk. If your dog tries it and it is not right, email hello@docabu.com within 30 days and we will make it right. No forms, no conditions.
— Ryan, founder
